Eventually, however, she changed her major to biology when she realized that 'classical pianists compete for six job openings a year, and the rest of get to play 'Blue Moon' in a hotel lobby.' She was involved in activism on her campus, and took part in protests against the Vietnam war. Her parents worked in a public health capacity, and the family lived without electricity or running water.Īfter graduating from high school, Kingsolver attended DePauw University in Greencastle, Indiana on a music scholarship, studying classical piano. When Kingsolver was seven years old, her father, a physician, took the family to the former Republic of Congo in what is now the Democratic Republic of the Congo. Kingsolver was born in Annapolis, Maryland in 1955 and grew up in Carlisle in rural Kentucky. In 2000, Kingsolver established the Bellwether Prize to support 'literature of social change.' She has been nominated for the PEN/Faulkner Award and the Pulitzer Prize. Kingsolver has received numerous awards, including the UK's Orange Prize for Fiction 2010, for The Lacuna and the National Humanities Medal. Each of her books published since 1993 have been on The New York Times Best Seller list. Her work often focuses on topics such as social justice, biodiversity, and the interaction between humans and their communities and environments. Her most famous works include The Poisonwood Bible, the tale of a missionary family in the Congo, and Animal, Vegetable, Miracle, a non-fiction account of her family's attempts to eat locally. Kingsolver earned degrees in Biology at DePauw University and the University of Arizona and worked as a freelance writer before she began writing novels.

She was raised in rural Kentucky and lived briefly in Africa in her early childhood. Animal, Vegetable, Miracle is a modern classic that will endure for years to come.Barbara Kingsolver is an American novelist, essayist, and poet. With Americans' ever-growing concern over an agricultural establishment that negatively affects our health and environment, the Kingsolver family's experiences and observations remain just as relevant today as they were ten years ago. In this new edition, the entire Kingsolver family, Barbara's husband, Steven, and two adult daughters, Camille and Lily, describe their lives since the first telling of the family's story of living off the land. Since 2007, their scheme has evolved enormously. Concerned about the environmental, social, and physical costs of American food culture, they hoped to recover what Barbara considers our nation's lost appreciation for farms and the natural processes of food production. When Barbara Kingsolver and her family moved from suburban Arizona to rural Appalachia, they took on a new challenge: to spend a year on a locally-produced diet, paying close attention to the provenance of all they consume.

Animal vegetable miracle book